Eye-opening evidence: baking soda & coconut oil can kill cancer

By Paul Fassa

(Real Farmacy) A woman who was suffering from basal cell carcinoma skin cancer on the crown of her head was cured by her daughter’s insistence on trying baking soda pastes applied directly to the skin cancer.

At first, Kyneret Azizo’s mother resisted, but Azizo, a respected writer and advocate of natural remedies, had read of people curing their skin cancer with simple water and baking soda, bicarbonate of soda, not baking powder.

But after three surgical procedures resulted in the cancer returning worse each time, the mother yielded to Azizo’s urging. She mixed the baking soda with pure cold pressed organic coconut oil into a thick paste instead of water. She knew that coconut oil has skin cellular regenerative powers and figured the oil would be an effective adjunct for the baking soda. It’s applied to the cancerous spot without rubbing it in and left there.

The only pharmaceutical Azizo used was Polysporin Triple 3 Antibiotics applied at night. Just about any other antibiotic ointment can be used as a precaution against bacterial infection occurring within the wound opened by the tumors demise. I’m wondering if colloidal silver soaked cotton would work also.

Cannabis dissolves cancerous tumor in young infant, deemed a 'miracle baby' by physician

Instead of opting for chemotherapy and radiation in an attempt to shrink an inoperable brain tumor, the father of an eight-month-old baby pushed for alternative treatment with cannabis oil. The baby's physician, Dr. William Courtney, was initially skeptical early in his career about cannabis as medicine but has since seen such impressive results that he's now a staunch advocate for its use.

"They were putting cannabinoid oil on the baby's pacifier twice a day, increasing the dose... And within two months there was a dramatic reduction, enough that the pediatric oncologist allowed them to go ahead with not pursuing traditional therapy," said Dr. Courtney in an interview with The Huffington Post.

At four months, the tumor was completely gone. And after eight months of treatment, the brain tissue was considered completely normal. Continue »

Shocking Results: Woman Replaces 40 Medications With Raw Cannabis Juice

(Collective Evolution) By Arjun Walia

Although the results may not be shocking to everyone, many people on the planet are just starting to wake up to the tremendous medicinal benefits that cannabis has to offer. A recent study conducted by the Institute of Molecular Psychiatry at the University of Bonn in Germany just discovered that the activation of the brain’s cannabinoid system triggers the release of antioxidants that act as a cleansing mechanism. This process is known to remove damaged cells and improve the efficiency of mitochondria. Mitochondria is the energy sources that powers cells. The study was published in the Philosophical Transactions of The Royal Society.

Tell the EPA you want lower—not higher—limits on Monsanto's Roundup Ready

When does one plus one not equal two? When mounting evidence says glyphosate, the key ingredient in Monsanto’s Roundup pesticide, does more damage to our health and environment than we thought.  And the U.S. Environmental Protection Agency (EPA) responds by approving higher, not lower, allowable limits of the pesticide residue.

Please sign the letter below. Tell the EPA you want lower, not higher, limits on Monsanto’s glyphosate and Roundup!

In May,  the EPA announced a final ruling to increase, yet again, the allowed residue limits in food and animal feed of glyphosate, the key active ingredient in Monsanto’s Roundup herbicide. Under the ruling, the allowed glyphosate level in animal feed will rise to 100 parts per million (ppm) and 40 ppm in oilseed crops.

The EPA ruling defies sound science and undermines public health. Peer reviewed studies show rats fed diets as low as 2ppm of glyphosate were 70 percent to 80 percent more likely to develop tumors. Infertility, affecting both the sperm and the egg, was documented in animals subjected to glyphosate residue levels as low as .05 ppm. Birth defects in frog and chicken embryos resulted after being subjected to glyphosate residues of just 2.03 ppm.

Medical radiation treatments fraught with technician error and fatal mishap, oversight questionable radiation treatment, medical negligence, cancer

Medical radiation accidents are more common than you may think. Whether it's a software glitch or technician error, there are plenty of opportunities for a scan or treatment to go horribly wrong. And technologists are poorly regulated in a number of states, increasing the chances of a serious and potentially life-threatening mistake. As reported in the New York Times, radiation medical technology is far from foolproof.

Do no harm

Scott Jerome-Parks entered St. Vincent's Hospital in Manhattan to be treated for tongue cancer. Little did he know at the time, he was about to be exposed to several lethal doses of radiation which would leave him "deaf, struggling to see, unable to swallow, burned, with his teeth falling out, with ulcers in his mouth and throat, nauseated, in severe pain and finally unable to breathe," according to Walt Bogdanich's New York Times article, "Radiation Offers New Cures, and Ways to Do Harm." After receiving errant beams of radiation from a linear accelerator on three consecutive days, Mr. Jerome-Parks died several weeks later. He was 43.

Awaken supernatural health with aronia berry

Aronia berries are a little known superfood that have tremendous nutritional value. European researchers have extensively studied the extract of Aronia fruit and found it to be a nutrient dense food with incredible protective and healing properties. A host of health issues are eased with the Aronia berry including high-blood pressure, cardiovascular disease, cancer, and diabetes. A rich source of antioxidants, this fruit also provides strong protection against aging and neurodegeneration.

Sometimes referred to as Chokeberries, the Aronia melanocarpa fruit is native to North America. These robust shrubs often grow in swamps and damp woodlands, able to withstand salty and harsh conditions. Growing to a maximum height of four meters, the plant produces clusters of dark purple fruit that are quite bitter due to the high tannin content. Cooking reduces the astringent quality of the berries, and they are frequently used in wine and jam making. Freezing the berries also tempers the bitter taste while increasing sweetness. Aronia berries were an integral part of a traditional Native American diet for centuries. Today, Aronia berries can be easily grown and cultivated in a backyard garden, often yielding up to 40 pounds of fruit per bush during the growing season.

Leap tall buildings in a single bound with rhodiola herb

Used by the ancient Greeks, Vikings and Chinese emperors to increase vitality, endurance and mental acuity -- rhodiola has a colorful history dating back thousands of years. In more modern times, it is known as a potent tonic for depression, heart arrhythmia and even cancer. With very few side-effects, rhodiola is a remarkable herb that just may activate superhuman powers for those who use it.

As a powerful adaptogen, Rhodiola rosea helps the body resist stress. Take for example 64-year-old Juliette Bergman who worked in New York at the World Trade Center. In Chris Kilham's article, "Rhodiola rosea: Nature's antidepressant", Juliette explains how rhodiola turned her life around. After suffering from post traumatic stress disorder (PTSD) triggered by the trade center bombing and attack on September 11, Juliette was on anti-depressant drugs for over eight years. Wrestling with a 35 pound weight gain and severe depression that was not alleviated by the antidepressants, she was introduced to rhodiola by Dr. Patrica Gerbarg and Dr. Richard Brown. Her depression cleared and she felt energized for the first time in years.

Estrogen overload - How environment and lifestyle contribute to hormonal imbalance while devastating the health of both men and women

Estrogen is typically considered a female hormone, vital for the reproductive system. Yet with the widespread use of plastics and pesticides, estrogen dominance is now a serious issue for both men and women. Excessive levels not only increase the incidence of breast, colon and prostate cancer, but also foster weight gain, fatigue, irritability and mental instability. Present in a variety of consumer goods like cosmetics, shampoos, oil-based coatings and animal products, we are bombarded by chemical estrogens at every turn. Minimizing the damaging effects is a three-fold process: limit exposure, detoxify and balance with progesterone. Continue »

Create radiant health with the medicinal advantages of papaya

Named the "Fruit of the Angels" by Christopher Columbus, papaya is enjoyed around the world as a sweet tropical delight. Every part of the papaya tree and its fruit lend great therapeutic value in maintaining health and correcting bodily imbalances. Indigenous people have known of the health promoting benefits of papaya for centuries, and now the knowledge has entered into the spotlight of modern medicine.

Papaya is an excellent source of vitamins, minerals, and enzymes. The ripe fruit provides a bounty of vitamin C, E, and A along with folate and potassium. The shining star of papaya nutrition is papain, a formidable enzyme that helps digest protein and reduce inflammation. Papain is 3 times more abundant in green papaya than fully ripened fruit. Just make sure you source organic varieties. Continue »

'Miracle grass' encourages longevity while dispelling disease

The Chinese mountainous region of Guizhou is famous for its sheer number of centenarians. After 10 years of research, scientists discovered a common link among these long-lived people: daily consumption of sweet tasting jiaogulan tea. The centenarians also had very low incidences of Alzheimer's, cancer, diabetes and high blood pressure. Researchers believe such disease-free longevity is due to the abundance of antioxidants and saponins found in the herb. Read more »

Approved by the USDA -- Common additive in organic food triggers significant inflammation and cancer

Found in a wide variety of organic products, from almond and hemp milk to cottage cheese and yogurt, carrageenan is an familiar ingredient. Unfortunately, many are unaware that it can wreak havoc on the intestinal tract and cause inflammation of the gut -- aggravating conditions such as IBS, Chron's disease and ulcerative colitis. Carrageenan is also implicated in tumors and lesions of the intestine along with other inflammatory conditions like rheumatoid arthritis, diabetes and arteriosclerosis. 

Lobbyists for the additive proclaim 'food grade' carrageenan is completely safe, the only culprit is degraded carrageenan. What proponents fail to address is the likely conversion of food grade carrageenan into the degraded form during digestion. Scientists have suspected this to be the case since the 1980s. Read more »