Showing posts with label Thrive Short Order. Show all posts
Showing posts with label Thrive Short Order. Show all posts

Thrive Short Order | DIY Nutella {minus the health-harming ingredients}

This recipe is in honor of a friend of mine. She's a serious Nutella fan. I'm talking eating directly out of the jar with a spoon over the kitchen sink kind of enthusiast. Since I am concerned she might incur serious health issues from the poor quality oil, processed sugar and conventionally grown ingredients (which most likely contain GMOs), I decided a healthy alternative was in order. Namely, one that would not turn into an ordeal. What we needed was a lightening quick recipe with easily assessable ingredients. Not to mention it had to be convincingly delicious. I think this one fits the bill.

Thrive Short Order | Caramelized Italian Plums with Mascarpone and Almond {Gluten-Free}


We have some beautiful Italian plums in season at the moment - firm, dark and mysterious. With a slightly tart-sweet flavor, they are absolutely perfect for caramelizing and pair wonderfully with the richness of mascarpone. And cardamom makes an appearance here as well. Used in Ayurvedic medicine for over 5,000 years, modern science is now verifying the healthy usefulness of the spice. More than just a flavorful favorite, cardamom also has many surprising benefits. It's a potent antidepressant, aphrodisiac and relaxant. But these are just a few of the reasons to use the spice. Find out more here.

Thrive Short Order | Swift Chicken and Gorgonzola Salad

If you haven't noticed lately, I'm on a fast and furious theme concerning food. With the weather glorious and a long list of life priorities in hand, I am just not in the mood to be fussing with elaborate recipes. I know this will change once the temperature drops and we spend more time indoors. For now, simplicity is the key. I also realize that quite a few working mothers absolutely demand meals that do not require hours in the kitchen (at least during the week).

Although a breeze to toss together, this summer salad is far from humdrum. The pungency of the gorgonzola offsets the slight sweetness of the honey-lime vinaigrette. And the lightness of the cucumbers is a nice compliment to the chicken. But don't be fooled - this salad packs enough protein and heartiness to qualify as a main course. Garnish with sliced avocado and a few toasted almonds to make it more so. Remember to enjoy the end result in the spirit of the Slow Food movement - always savor your meals with good company. An outdoor picnic is my favorite.

Thrive Short Order | Shaved Fennel Salad with Arugula and White Balsamic


Fennel is one of those vegetables we don't tend to hear much about these days. A shame, really, as the raw crunch and unique sweetness is a nice paring for warm weather. Combined with arugula along with a light balsamic vinaigrette and this recipe comes together in a flash. Not only that, but it's a nutritional powerhouse, chock-full of vitamin A and C as well as iron from the greens. And chipotle pepper adds a surprising smoky kick. Use as a side for grilled chicken or fish. It can certainly hold its own as a light meal too. Whichever you choose, make sure to share with good conversation and friendship.