A radical cancer therapy: Don't treat

By Nora Zamichow

We learned about my husband's inoperable brain tumor from a nurse who doled out the news as though providing his cholesterol count. Mark stood frozen. I clutched at him and wailed.

Honey - The Perfect Antibiotic Capable of Solving The Problem of Antibiotic Resistance

(Prevent Disease) By Natasha Longo

Honey, one of the most incredible non-perishable foods that can kill almost every type of bacteria. It could also be one sweet solution to the serious, ever-growing problem of bacterial resistance to antibiotics, researchers said.

Medical professionals sometimes use honey successfully as a topical dressing, but it could play a larger role in fighting infections, the researchers predicted. Their study was part of the 247th National Meeting of the American Chemical Society (ACS), the world’s largest scientific society.
“The unique property of honey lies in its ability to fight infection on multiple levels, making it more difficult for bacteria to develop resistance,” said study leader Susan M. Meschwitz, Ph.D. That is, it uses a combination of weapons, including hydrogen peroxide, acidity, osmotic effect, high sugar concentration and polyphenols—all of which actively kill bacterial cells, she explained. The osmotic effect, which is the result of the high sugar concentration in honey, draws water from the bacterial cells, dehydrating and killing them.

What You Don’t Know About Heavy Metals and Inflammation May be Silently Killing You

With so much press about the dangers of inflammation, many are already aware of its connection with a range of serious illness. And yet, the fact that heavy metal toxicity is at the root of inflammation oftentimes slips by unnoticed. The unfortunate truth of the matter is this: Until we address toxic metals within the body, methods to tame inflammation will simply be a stopgap measure.