As we enter into winter, many cultures around the world pay tribute to the shortest day of the year and the coming of the light. The time-honored observance of the winter solstice is closely tied with nature, the life-giving properties of the sun, family and connection. Traditionally, the food used for the festivities was far from healthy. By adapting the spirit of these gatherings with a modern approach, the festival of peace and light is transformed into a colorful (and guilt-free) celebration. To symbolize darkness and the return of sun-filled days, black, purple, orange and yellow edibles share the spotlight.
