Consumers will soon have the power to conduct on the spot tests for a variety of poisons in their food -- including GMOs, nanoparticals, pesticides and bacteria. Using smartphone technology, along with a specialized cradle and app, researchers have developed a biosensor that identifies various toxins, bacteria, viruses, proteins and other molecules in mere seconds. With the pervasiveness of GMOs and other dangerous elements infiltrating our food supply at every turn, using modern technology to add another layer of protection against these hazards is a smart move.
As unbelievable as it may seem, the average person contends with an astounding amount of environmental pollutants on a daily basis.
Prevent Disease drives the point home in the article, "Consumers Will Soon Have Devices In Their Hands To Detect GMO and Toxic Foods":
