Supporters of genetically modified crops have a new darling to advocate, this time under the name "Golden Rice." Touted as a miracle for starving countries, the saffron colored rice is designed to prevent blindness caused by vitamin A deficiency. Once again, the crusade to promote yet more Frankenfare has scientists and mainstream media joining the ranks, lending so-called credibility to the product. Conveniently forgotten, however, are the solutions to hunger and illness which tend to be far superior economically, nutritionally and environmentally.
